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by Dr. Terry Sunderland and Peter Wood, Faculty of Forestry and Environmental Leadership.
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Greater international co-operation is needed to achieve the UN’s global forest goals
by Dr. Terry Sunderland and Peter Wood, Faculty of Forestry and Environmental Leadership.
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4 steps you can take to avoid ‘perceived scarcity’ and prevent food waste
By Drs. Bonnie Simpson, Katherine White and Rhiannon M. Mesler.
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Researchers ask us to rethink the ways we see and study the Arctic
by Drs. Candis Callison, Adrian Howkins, Élise Devoie and Megan Bailey.
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Focus apps are failing neurodivergent minds, new research finds
by Dr. Joanna McGrenere, Dr. Kevin Chow and Marvel Hariadi
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UBC launches food prescription program with gift from RBC
$3.5M gift from RBC will also support sustainable agriculture training and resources for B.C. farmers.
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Accentism for profit? What Telus is getting wrong about accents
by Dr. Molly Babel and Amanda Cardoso, department of linguistics
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Across the stage, thousands of journeys converge at UBC
Thousands of students cross the stage at UBC this spring, each with a story of resilience, discovery and ambition. Meet eight graduates whose journeys reflect the spirit of the class of 2026.
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From Wulfstan of York to Pete Hegseth, fake Bible verses have often been politicized
by Dr. Mo Pareles, Associate Professor of English and Medieval Studies
