Science & Technology
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UBC seaweed-derived coating keeps strawberries fresher than a fridge
The agar-based coating could help cut spoilage, food waste and reliance on refrigeration
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Simple changes to fishing gear and handling can greatly improve survival of released coho salmon
Landing nets were the leading cause of injuries linked to deaths in released coho. UBC researchers say most of those injuries can be avoided.
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UBC and Hornby Island partner to train next generation of coastal scientists
Now in its second year, Seaweed School is teaching young students the importance of these “gateway” algae.
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Insect submariners survive the depths without imploding
UBC researchers discovered a remarkable adaptation that challenges a long-standing explanation for why insects never colonized the open ocean.
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Seatbelts still essential, but nearly 9 in 10 pregnant people didn’t achieve recommended seatbelt placement: study
UBC engineers mapped how pregnancy changes seatbelt fit, laying the groundwork for future restraint design
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How camera-equipped homing pigeons could improve robotic vision in flight
Researchers hand-sewed custom falconry-style hoods and miniature backpacks for pigeons, revealing unexpected eye movements that could help inspire smarter autonomous drones.
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How we can coexist with coyotes, and other lessons from Stanley Park
Lessons from the unprecedented Stanley Park coyote attacks reveal why conflict happens—and what people can do to safely coexist with urban wildlife.
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Warming streams are pushing young salmon beyond their limits: new research
Researchers at UBC find that young salmon face greater heat risks than previously measured—and that younger fish and older fish cope with warming water very differently.
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Why so many whales are in Vancouver waters—and how to (legally) spot them
UBC researchers explain what species you’re seeing—and how to watch them safely.




