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A new indoor growing pod at UBC is putting campus-grown produce on students’ plates through a partnership between researchers, industry and UBC Food Services.
Most Recent Stories
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Sniffer dogs, bloodstain patterns and ballistics evidence under the microscope in new studies
New studies from a UBC researcher highlight scientific limitations in several widely used investigative methods and calls for closer scrutiny.
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Do you really need to cut off the crusts? Expert advice on navigating picky eating
UBC clinical instructor and pediatric occupational therapist Dr. Lauren Hershfield offers tips for making school lunches less stressful for picky eaters and parents.
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Canadian telescope directly maps earliest glow of hydrogen, opening a new window on the universe
The CHIME telescope has made its first standalone detection of the glow of hydrogen from when the universe was about five billion years old, paving the way for new studies of cosmic expansion and dark energy.
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Canada’s first human bird flu case offers new clues for monitoring pandemic threats
UBC researchers found genetic mutations weakened the virus’s ability to bind to human cells, highlighting the need to test how emerging viruses behave.
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New UBC clinic to provide team-based care for up to 4,450 B.C. patients
Celebration of the newly named MacIsaac Health Building recognizes the MacIsaac family’s historic $40-million gift and showcases B.C.’s first team-based teaching clinic.
Explore
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A swordfish was found on Haida Gwaii. Will more follow?
CBC
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Orange Shirt Day observed at UBC
CityNews Vancouver
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Shorter shelf life wrongly signals healthier food: study
CTV News
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BC Indigenous airlines face rising costs, aviation hurdles
Powell River Peak
