The Conversation
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By Dr. Neil Guppy, Department of Sociology.
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What a swordfish washing up on British Columbia’s coast says about our changing oceans
By Isabella Morgante, PhD candidate and Dr. William Cheung, professor and director at Institute for the Oceans and Fisheries.
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Nepal could show the world how to recover sustainably from a major disaster
By Drs. Sara Shneiderman and Amy Leigh Johnson.
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Thanks, Trump: Why Canada may become the European Union’s first ever ‘associate member’
By Dr. Stewart Prest, department of political science.
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Lunchbox labour is back — here’s how Canada’s new school food program can grow
By Drs. Jennifer Black and Rachel Engler-Stringer.
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How we found Haida Gwaii’s first marbled murrelet nest in more than 30 years
By Sonya Pastran, PhD Candidate, Institute for the Oceans and Fisheries.
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The U.S. just approved a giant space mirror to test ‘sunlight on demand.’ Low Earth orbit is getting weird
By Drs. Samantha Lawler and Aaron Boley.
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Reconciliation or recolonization? What Canada can learn by looking abroad
By Connor Guyn, Sophia Alex Walters and Tariq Harney.
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Greater international co-operation is needed to achieve the UN’s global forest goals
by Dr. Terry Sunderland and Peter Wood, Faculty of Forestry and Environmental Leadership.
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4 steps you can take to avoid ‘perceived scarcity’ and prevent food waste
By Drs. Bonnie Simpson, Katherine White and Rhiannon M. Mesler.
