Media Release | December 2, 2016
Coastal Indigenous people eat on average 15 times more seafood per person than non-Indigenous people in the same country, according to new research from the University of British Columbia.
Media Release | January 13, 2016
First Nations fisheries’ catch could decline by nearly 50 per cent by 2050, according to a new study examining the threat of climate change to the food and economic security of indigenous communities along coastal B.C.
Media Release | February 18, 2012
An international team from the Nippon Foundation-University of British Columbia Nereus program has unveiled the first global model of life in the world’s oceans, allowing scientists and policymakers to predict – and show through 3D visualizations – the state of life in the oceans of the future.
Media Release | December 5, 2010
UBC researchers today launched a $13-million, nine-year research program with Japan’s Nippon Foundation to study the future of the world’s oceans and to monitor the impact of human activities on seafood resources.