Natural Sciences and Engineering Research Council of Canada
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The centre will help the agri-food industry in B.C. and beyond by providing access to state-of-the-art technologies and facilities.
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New protein “switch” could be key to controlling blood-poisoning and preventing death
Scientists at the University of British Columbia have discovered a new protein “switch” that could stop the progression of blood-poisoning, or sepsis, and increase the chances of surviving the life-threatening disease.