CBC’s Marketplace (15:15 mark) interviewed Siyun Wang, a professor at UBC’s land and food systems, about shrimp contamination.
Mar 22, 2019
UBC’s Siyun Wang, assistant professor in the faculty of land and food systems, explains what these helpful little organisms are—and how to get them working for you.
Apr 5, 2016
Keep your hot foods hot and your cold foods cold, says Siyun Wang, an assistant professor of food safety engineering.
Jul 31, 2013
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